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Shellfish

Japanese Scallop / 日本带子

Octopus Ball(Takoyaki) / 章鱼烧

White Clam / 沙白

Squid (Cut) / 苏东(切好) / Sotong (Potong)

RM 48.00Add to CartRM 20.00Add to CartRM 20.00Add to CartRM 62.00Add to Cart

Half Shell Pink Scallop / 半壳彩色带子

Canada Scallop / 加拿大带子

Squid Paste / 苏东胶

Baby Squid / 苏东仔 / Sotong Bayi

RM 19.00Add to CartRM 42.00Add to CartRM 12.00Add to CartRM 12.00Out of Stock

Loligo Squid / 苏东 / Sotong

Squid Tube / 苏东管

Squid Ring / 苏东圈

Squid Flower / 苏东花

RM 62.00Add to CartRM 13.00Add to CartRM 13.00Out of StockRM 10.00Add to Cart

Oyster Meat / 生蚝肉 / Isi Tiram

Isi Kerang / 血蛤肉

Hotate / 熟带子

Half Shell Oyster / 半壳生蚝 / Tiram

RM 25.00Add to CartRM 6.00Add to CartRM 30.00Add to CartRM 1.30Add to Cart

Half ShellGreen Mussel / 半壳青口

Black Mussel / 黑口

Bigfin Reef Squid / 青目 / Mabang

Bamboo Clam / 竹滩

RM 36.00Add to CartRM 11.00Add to CartRM 58.00Add to CartRM 13.00Add to Cart

Asari Clam / 花蛤

Half Shell Scallop / 半壳带子

Half Shell Golden Scallop / 半壳黄金带子

 
RM 10.00RM 8.00Add to CartRM 37.00RM 34.00Add to CartRM 20.00Add to Cart 

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